Processed foods are meant to withstand the test of time, to be safe, and to have accurate nutritional information. From raw materials and processing, to preservation and packaging, there are tests that need to be run at every stage. Acidification of foods, salt content, temperature and more must be monitored in order for the foods to have their desired lifespan, texture, flavor, and quality.
This website is available for the following countries: Algeria, Angola, Benin, Burkina Faso, Burundi, Cameroon, Cape Verde, Chad, Comoros, Côte d'Ivoire, Eritrea, eSwatini, Ethiopia, Gabon, Gambia, Ghana, Djibouti, Jordan, Guinea, Equatorial Guinea, Guinea-Bissau, Kenya, Lebanon, Liberia, Libya, Madagascar, Malawi, Mali, Morocco, Mauritania, Niger, Nigeria, Palestine, Central African Republic, Republic of the Congo, Democratic Republic of the Congo, Rwanda, São Tomé and Príncipe, Senegal, Seychelles, Sierra Leone, Somalia, Sudan, South Sudan, Tanzania, Togo, Tunisia, Uganda and Zambia.
All prices are VAT excluded and without shipping costs, unless otherwise stated.
Hanna Service d.o.o. — Sermin 75H, Bertoki — 6000 Koper (Slovenia) — VAT ID SI92346669
©2024 All rights reserved
Hanna Service d.o.o. — Sermin 75H, Bertoki — 6000 Koper (Slovenia) — VAT ID SI92346669
©2024 All rights reserved